We got home and I was trying to juggle one 3 year old, two bento boxes, and Pickles the plushie frog when the bento box suicided out of my hands and landed on the pavement. It was so ridiculously hilarious that Mr. Pikko actually called up his mom just to tell her that I'd accidentally dropped it yet one more time. That pork hash simply did not want to be my lunch today.
Back when we had our UFC party I'd defrosted two packs of pipi kaula thinking I'd have to cook another but we had so many hotdogs it wasn't necessary. So I had a pack of it still in the fridge and busted it out for lunch since I couldn't find any other kind of meat to use.
The rice was leftover and the yakisoba is another serving from the freezer. I added in a boiled egg but it didn't peel very nicely or cut well so I covered it up as best I could with a little pink food divider. In a foil holder I added some simmered pumpkin. I'd bought some frozen pumpkin and just tossed it into a small pot with a recipe I found online for simmered kabocha. It was quite easy since the pumpkin was already chopped into pieces. Very convenient! The pink soy sauce container is for the egg. Extreme close-up! The box I used is one I'd found at Marukai down here about a month ago. 99 cents and thankfully, made in Indonesia!
I have I think 4 of these boxes, I'm not sure. Yellow, pink, green, and blue maybe. Not positive about the blue. They come with a cute fork though! Not sure if I mentioned it before, but I bought adventuresinbentomaking.com in case I ever want the domain. Didn't want someone to squat on it and it was cheap too. Hopefully now I can work on a page that will nicely showcase my bento box collection!
2 comments:
Not to laugh at your pain, but the pork story had my wiping tears from my eyes...you're a woman after my own heart.
Well, nice to know my klutziness is good for something! lol
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